“Kalanchoe: A green treasure that heals and strengthens your health

 A natural ally for everyday ailments

Persistent cough & breathing problems:
Its anti-inflammatory and soothing properties help relieve a blocked nose and facilitate breathing.

Water retention & swelling
Acts as a natural diuretic, reducing swelling in the feet and ankles while improving circulation.

Back & joint pain:
Used as a poultice, it helps to relax tense muscles and reduce pain in affected areas.

 Homemade recipes with Kalanchoe

 Important note:  Always wash the leaves thoroughly before use. Not recommended for pregnant or breastfeeding women, or people with chronic illnesses without medical advice.

1. Infusion for respiratory problems
Ingredients:

• 3 fresh Kalanchoe leaves
• 300 ml of water
• 1 tsp of honey (optional)

Preparation :

1. Wash the leaves and cut them into small pieces.
2. Boil the water, add the leaves and let it steep for 10 minutes.
3. Strain and add honey if desired.

Drink 1 cup warm in the morning and evening for 3 to 5 days.

2. Poultice for muscle and lower back pain
Ingredients:

• 4 to 5 fresh Kalanchoe leaves
• Clean compress or cloth

Preparation :

1. Crush the leaves to obtain a paste.
2. Apply to the painful area.
3. Cover with the compress and leave for 30 to 40 minutes.

Repeat 1 to 2 times a day until improvement.

3. Detox and diuretic juice
Ingredients:

• 2 fresh Kalanchoe leaves
• 1 cup of water
• 1 slice of pineapple
• ½ cucumber

Preparation :